From Name:
From Email:
To Name:
To Email:

Optional Message:

Export requirements change for Canada, Japan

from USDA Food Safety and Inspection Service

Export requirements have been updated for processors who ship food to Canada and Japan. Canadian requirements now include a stamp on boxed pork meat to ensure Trichinella-free certification and additional product markings, including "for further processing." Requirements for Japan include extra vigilance in working with cold storage logistics providers. more

Powered by MultiBriefs
7701 Las Colinas Blvd., Ste. 800, Irving, TX 75063