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Bull genetics on the block

from Montreal Gazette

Beef producers in Quebec say that Western Canada has nothing on the top grade steaks and roasts cut from the carcasses of beef cattle born and raised in la belle province. Many are wondering, however, if that quality can be maintained after two decades’ old government programs that have helped finance Quebec beef producers' quest for genetically superior bulls - a key ingredient in the production of premium meat - are axed at the end of this month. more


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