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Starbucks to recycle coffee grounds into bio-plastics

from Environmetal Leader

Starbucks is working with biorefinery scientists to turn its used coffee grounds and bakery food waste into bioplastics, laundry detergents and other everyday products. Scientists have completed a successful laboratory testing of the new biorefinery process, according to Carol S. K. Lin, who led the research team and reported on the Starbucks partnership at the 244th National Meeting & Exposition of the American Chemical Society. more

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