From Name:
From Email:
To Name:
To Email:

Optional Message:

FSIS updates residue sampling instructions

from USDA Food Safety and Inspection Service

Food inspection personnel are being advised of slightly amended guidelines for carcass sampling under the National Residue Program. Under the revised guide, inspectors are to select carcasses randomly at the kill floor stage. more

Powered by MultiBriefs
7701 Las Colinas Blvd., Ste. 800, Irving, TX 75063