From Name:
From Email:
To Name:
To Email:

Optional Message:

Breaking consumer disconnects

from Food Business News

Many consumers believe gluten-free products are healthier even if they don't have Celiac disease. Many overweight and obese consumers have no intention of losing weight. There is a push for products containing bioengineered ingredients to be labeled when research hasn't found the products to be harmful. Suzy Badaracco, president of Culinary Tides Inc., a market research firm, said these are all examples of consumer disconnects. more

Powered by MultiBriefs
7701 Las Colinas Blvd., Ste. 800, Irving, TX 75063