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New traceability guidelines for dairy, deli and bakery industries

from Grocery Headquarters

A new implementation guideline for leveraging GS1 global standards for traceability business processes in the dairy, deli and bakery supply chain was released by the International Dairy-Deli-Bakery Association, the International Dairy Foods Association and GS1 US. The guide was developed with input from industry stakeholders to provide best practice recommendations to help dairy, deli and bakery manufacturers, exporters, wholesalers, suppliers, distributors, retailers, food service operators and service providers improve product traceability processes by leveraging GS1 Standards. more

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