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Will Shuanghui keep world's largest pork producer environmentally clean?

from The Guardian

After racking up millions of dollars in environmental fines for water contamination in the 1990s, the world's biggest hog and pork producer, Smithfield Foods, has been working hard to convince critics that it has changed. Over the past decade, its sustainability efforts have garnered awards and international certifications. But its sale to Chinese meat processor Shuanghui International Holdings has raised new questions about the future of its sustainability commitments. more


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