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Frozen food gets a fancy French upgrade at new uptown shop

from New York Post

In an era — and a city — obsessed with all things seasonal and local, opening a store devoted to frozen foods might seem counter-intuitive, but Elisabeth de Kergorlay insists it isn't. She is opening Babeth's Feast (1422 Third Ave.) on the Upper East Side, a 1,700-square-foot emporium inspired by Picard, a popular chain of frozen food stores in France, that will stock 360 high-end frozen foods. more

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