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Inside the new school lunch

from The Atlantic

On a typical Thursday, Cole Coffey, a sixth-grader at Schoo Middle School in Lincoln, Nebraska, would face a school lunch menu that reads a little like a Weight-Watchers recipe guide: Purists who claim it's a cultural crime to use a fibrous, nutritious substitute for the traditional Italian bruschetta may be even more dismayed by the day's vegetarian offering: "Veggie Wrap on Whole Grain Tortilla." more

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