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Study: Mercury levels rising in Pacific yellowfin tuna

from Los Angeles Times

Mercury levels in yellowfin tuna caught in the Pacific Ocean have been rising at a 3.8 percent annual rate since 1998, according to a new study. The findings, published online in the journal Environmental Toxicology and Chemistry, add to evidence that air pollution, particularly from burning coal, is pumping mercury into the ocean food chain, potentially posing a hazard to human health. more

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