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Too much added sugar in children's menus

from The Varsity

A recent study conducted by researchers at the Department of Nutritional Sciences at the University of Toronto found that, of 3,178 meals sourced from 10 fast-food and seven sit-down restaurants, 50 per cent are found to exceed the WHO's proposed daily recommendation for sugar intake. The WHO recommends that added sugar not make up more than five per cent of daily dietary consumption — a 50 per cent drop from the older guideline published in the early 2000s, which recommended that it make up less than 10 per cent. more


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