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McDonald's Canada to remove most antibiotics from chicken

from Canadian Grocer via The Canadian Press

McDonald's Canada is moving to remove antibiotics used in humans from its chicken offerings by the end of 2018. The company's 1,400 restaurants in Canada, which source all of their chicken from Canadian poultry farmers, says it will work with suppliers to phase out the use of antibiotics that are important to human medicine over the next three years. more

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