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What's wrong with the food system?

from Food Safety News

According to the government of Canada, 1 in 8 Canadians will come down with a case of foodborne illness this year. How is it possible that so many Canadians fall victim to a preventable condition? According to the U.S. Centers for Disease Control and Prevention, the situation is worse in the United States, with 1 in 6 Americans suffering the same fate every year. Obviously something is badly broken in our food supply chain. more


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