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Produce experts say preventive strategies are more valuable than testing

from Food Safety News

The Food Safety Summit produced some polite discussion, but no clamor for bringing back the Microbiological Data Program to test more fresh produce before it reaches consumers. The MDP, about $5 million of annual federal funding for state agricultural laboratories to test fruits and vegetables at picking time, ended after 2012. Prior to that it was responsible for about 80 percent of the fresh produce testing done with federal funds. more


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