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Approximately 4 percent of Americans have a food allergy

from HealthDay News via Monthly Prescribing Reference

Approximately 4 percent of Americans have a food allergy, with women and Asians the most affected, according to a report published online May 31 in the Journal of Allergy and Clinical Immunology. Researchers reviewed 2.7 million medical records identifying 97,482 patients (3.6 percent) who had one or more food allergies or an intolerance to a food. more


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