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How-to resource offered to prepare for safety inspections

from The Packer

A new how-to guide has been developed by the Produce Marketing Association to help produce growers and shippers know what to do when Food and Drug Administration inspectors arrive. The association’s food safety team partnered with the international food and drug law firm Keller & Heckman to produce the “Food Regulatory Inspection Manual,” according to a news release from the Newark, Del.-based association. Being prepared for an inspection by FDA is a vital part of any grower/shipper business. Here is a list of do’s and don’ts that may help you to be prepared. more


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