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New technologies allow sustainable farming in the Arctic

from By Bambi Majumdar

In "The Martian," Matt Damon showed us how we can grow food even when stranded on the frigid surface of Mars. Back on Earth, this method has been successfully proven by eco-chef and foodie Benjamin L. Vidmar. The small Arctic town of Longyearbyen is known for its spectacular Northern Lights. But now it is making news for the successful implementation of "polar permaculture" that Vidmar introduced here. more

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