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The future of food

from Stanford Graduate School of Business

Today’s technology is rushing into one of the last traditional industries: agriculture. A field largely still unaffected by the technological revolution, farming is ripe for change as need couples with opportunity. “We’ve seen a wave of technology impact our information industries,” says Stanford Graduate School of Business professor Haim Mendelson. “Now we see another big wave of technology reshaping our traditional industries, and certainly agriculture is one of the most basic ones.” more


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