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The meal-kit industry: Surviving in the world of Amazon

Meal kits. An alternative to making your life less busy, designed to reduce the time and stress of preparing a home-cooked meal, meal kits are all the rage these days. After launching about five years ago, the meal-kit market has flourished into a full-blown industry. However,...

source: By Jessica Taylor
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The average American household spent a slightly larger percentage of its income on total food (including grocery and restaurant purchases) in 2016 than in 2015. The increase from 12.5 percent of expenditures in 2015 to 12.6 percent in 2016...

source: USAgNet

When Nestle made the decision to change its iconic Stouffer's Macaroni and Cheese to include more fresh and recognizable ingredients, company executives knew they had to proceed cautiously or risk alienating some key customers. Launched by Nestle more than 60 years ago,...

source: Food Dive

As consumers demand products that are healthier, major food makers are removing everything from preservatives and artificial colors and flavors to sugars and trans fats — key additives that give products a specific taste, look or allow them to stay fresher longer....

source: Food Dive

Millennials are more likely than other age groups to shop three or more retail outlets for groceries each week, according to a new report from Acosta. However, although price is a driving factor for most shoppers who report shopping multiple locations, millennials are...

source: Supermarket News

Supply chain disrupter blockchain technology could improve efficiency, food safety and traceability of meat, but businesses will need to ditch the paper trail first, a report has claimed.

source: Global Meat News

Farmers need to have a backup plan in the event the U.S. exits the North American Free Trade Agreement (NAFTA), said Ted McKinney, the U.S. undersecretary for trade and foreign agricultural affairs, in an exclusive interview with Agriculture.com. Abandoning NAFTA still seems...

source: Agriculture.com

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