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At a tense Food & Wine Classic in Aspen panel hosted by F&W Editor-in-Chief Hunter Lewis, during which Gabrielle Hamilton defended her choice to partner with Ken Friedman at The Spotted Pig, the chef and restaurateur panelists — including Hugh Acheson, Will Guidara,...

source: Food & Wine

Popular Southeast Asia destinations like Indonesia, Thailand and the Philippines are beginning to close off areas due to overcrowding, unplanned development and pollution. These are countries where tourism forms a significant stream of revenue. They are risking business...

source: By Bambi Majumdar

Seventeen commercial kitchens in Aspen took action to conserve water by voluntarily installing a free high-efficiency dish sprayer offered by the city of Aspen’s water efficiency program. Each valve replacement can save up to 20,000 gallons of water and $140 annually...

source: Aspen Daily News

Journalists get curious and they start asking questions. One day James Estrin decided that he wanted to know what goes on behind the kitchen door of a fancy restaurant, the sort of place where people dress up for the meal and the pork chop costs $55. Mr. Estrin has been...

source: The New York Times

Denver will be overrun the next two weekends by a pair of food festivals that show off new ways of cooking pigs (and other animals). But while the presence of Denver BBQ Festival and Cochon555 in the Mile High City will be temporary,...

source: Denver Business Journal

In the hotly debated annual listing of The World's 50 Best Restaurants, revealed on Tuesday, Italian chef Massimo Bottura's three-Michelin-starred spot Osteria Francescana landed back at No. 1. Though most diners won't be able to make...

source: Denver Eater

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