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Snack trends 2013: Health and indulgence square off

from Food Processing

Snacks have come to occupy a premier place in the American diet that carries nearly as much weight as any of the "three squares" we allegedly structure our diets around. In many instances, "snacks" really should be thought of more as "substitute meals." But there's a schizophrenic effect to snacks — they fall on either side of healthy fill-ins and indulgent munch. more


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