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Poor diet puts 1/3 of kids on path to diabetes

from CNN

Donna Brazile writes: It's been a long time. A very long time. But I cannot forget my first school lunch. Call it free or call it charity, but it was a good meal that provided me, and so many others, with sustenance that made our school days more delightful. Our meals honored the traditions of the time — red beans and rice with smoked sausage, bread and perhaps dessert. And of course every Friday we had fish sticks, potato salad or French fries. more

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