5 amazing innovative processes in food packaging
from By Archita Datta Majumdar
From March 18:
Food packaging has been long been a concern for scientists and the food-and-beverage industry alike. With growing consumer awareness and health concerns, these packages have become even more of a focus, particularly when present-day food habits include more refrigeration and preservation than ever before. The latest developments in the food-packaging industry show how far we have come since then, and how these innovative developments promise to uphold both product and human safety in unison. A quick look at the latest solutions.
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