Study: 51 percent of North American supply chain executives consider sustainability a strategic priority
from Refrigerated & Frozen Foods
More than half of North American supply chain executives say having a green supply chain is a strategic priority, according to a study conducted by Loyola University's Supply and Value Chain Center, West Monroe Partners, a Chicago-based consulting firm, and BearingPoint, Dallas, Texas. And, while an additional 36 percent plan to address green supply chain in the short-, mid- or long-term, there are still 12 percent that place no importance on green supply chain.
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