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Kraft Heinz quietly changes its Mac & Cheese recipe

from Pittsburgh Post-Gazette

At this point, there probably aren't many boxes of Kraft Mac & Cheese left on America's grocery store shelves that still have the artificial flavors, preservatives and dyes that have been a part of the almost glow-in-the-dark yellow pasta dinner for years. Since December, the Kraft Heinz Co. has been quietly restocking store shelves with blue boxes filled with pasta and seasonings made using its new recipe. Paprika, annatto and turmeric have replaced yellow dye 5 and 6. more

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