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All is well: Eat well, live well

from Healthcare Design

As a hands-on way to encourage wellness, more and more health systems are on a mission to show and tell their communities how to eat well. Introducing demonstration kitchens, some with mini-auditoriums, has become an innovative way for hospitals to engage the public in disease prevention and management. Interactive classes incorporate food samplings, practical tips, and take-home recipes. Some classes hone in on special diets – diabetic, weight-control, heart-healthy – while others give children a head start in learning how to assemble nutritious and delicious meals. more


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