NAFDMA Nugget of the Month
Hamburgers and hotdogs, chicken nuggets and turkey legs. What used to be homerun staples in the world of concession offerings, are now starting to trend downward. Over 1/3 of the population are cutting down on their meat consumption, so it's no wonder that meatless options such as The Impossible Burger have become more and more popular recently. And this may very well become the new normal, as the next generations are being raised with a much stronger understanding and desire for a healthier diet.
Check out these links for more understanding of this ever-growing trend and ideas on what to incorporate into your 2020 concessions areas.
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