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How companies can cope as coronavirus impacts the food chain

from FoodDive

The media is replete with stories about empty shelves in grocery stores and warehouses, with water, wipes and toilet paper ranking among the items least likely to stay in the stores. Many industry suppliers of non-perishable or processed foods have seen sales skyrocket as consumers are filling their cupboards with shelf-stable foods; supply chains are being stretched to ramp up production to meet demand. more


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