Pennsylvania's hard cider industry keeps growing
from Lancaster Farming
Hard cider popularity continues to rise with no signs of the trend changing anytime soon. In Pennsylvania, the industry generates $18.9 million, according to Penn State Extension. The state currently has over 40 active cider producers, and Dr. Alison Feeney, a professor at Shippensburg University, expects that number to keep growing. Feeney recently published a research study titled "Pennsylvania's Emerging Cider Industry and Its Contribution to Artisan Beverages and Sustainable Agritourism."
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