Potato power: Spuds serve high quality protein that's good for women's muscle
from McMaster University via ScienceDaily
Researchers from McMaster University have found that the potato, primarily known as a starchy vegetable, can be a source of high-quality protein that helps to maintain muscle. The findings, reported in the journal
, highlight the potential benefits of what is considered a non-traditional source of protein, particularly as dietary trends change and worldwide demand has increased for plant-based alternatives to animal-derived sources.
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